New England Chowder 8
Manhattan Seafood Chowder 8
Fried Point Judith Calamari pepperocini & plum tomato basil sauce 12
Warm Crab Dip artichoke, spinach, three cheese & warm pita chips 12
Tuna Tartar layered with avocado 15
Sesame Crusted ‘Rare’ Tuna seaweed salad, crispy wontons & wasabi soy ginger 14
Grilled Octopus & Calamari Bruschetta lemon garlic oregano vinaigrette 12
Shrimp and Lobster Spring Roll 12
Fish Shack ‘Buffalo Style’ Rock Shrimp 12
Sauteed Maryland Crab Cakes roasted corn salsa & house tartar 15
Oysters m/p
Little Necks 1.25/piece
Top Necks 1.25/piece
Jumbo Shrimp Cocktail 14
Colossal Crab Cocktail 18
Baja Fish Tacos chipotle aioli & pico di gallo 15
Lobster Roll m/p
Salmon ‘BLT’ avocado, 7 grain bread 16
Grilled Sirloin Burger lettuce, tomato & pickles 13
Crab Cake Sliders tomato and house tartar 15
Burger Sliders house chips, cole slaw & pickle 12
Simple bibb lettuce, watercress, mascana roasted almonds, house vinaigrette 8
Classic Caesar Salad 8
Roasted Pear and Beet Salad candied walnuts, goat cheese and honey mustard vinaigrette 11
Greek tomato, cucumber, celery, peppers, cured olives, grilled onion, parsley, feta, capers & lemon oregano 12
Chopped Iceberg crumbled maytag blue, radish, watercress, tomato, apple bacon & crispy onions 12
Tuna Nicoise 19
Cobb Salad iceberg, apple bacon, tomato, hard cooked egg, crumbled blue, onion & ranch dressing 12
add chicken, salmon, shrimp or lobster to any salad
Sunday – Prime Rib
Monday – Lobster Paella
Tuesday - Chicken Parmesan
Wednesday – Stuffed Lobster
Thursday – Seafood Pot Pie
Montauk Swordfish 28
Norwegian Salmon 26
Halibut 34
Yellowfin Tuna 32
Red Snapper 32
Mahi-Mahi 26
Sea Scallops 24
Jumbo Shrimp 22
Cod 25
Sole 24
Grilled, Pan Seared or Blackened, served with Fingerling Potatoes and Chef’s Vegetables
Classic white wine, garlic, shallots & herb butter 12
New England lobster, smoked bacon, corn, white chowder 19
Portuguese chorizo, clams, tomato, poblano, saffron garlic broth 16
Thai Curry coconut, lemongrass 14
over pasta add $10
Pan Seared Red Snapper ‘Chinese Style’ Jasmine Rice 32
Blackened Montauk Swordfish sweet potato crabmeat hash & voodoo sauce 28
Roasted Herb Bacon Crusted Chatham Cod vegetable ragout, chowder sauce & clams 25
Steak Frites NY strip steak and house fries 30
Classic Fish & Chips house fries & house cole slaw 18
Linguinie with Red or White Clam Sauce 18
Crabmeat Stuffed Lemon Sole sauteed spinach and rosted fingerling potatoes 24
Crabmeat Crusted Salmon crab-corn risotto, wilted greens, saffron corn sauce 27
Sauteed Jumbo Shrimp & Crabmeat Gumbo Carolina Scallion Rice 18/25
Filet Mignon cabernet sauce, mashed potatoes, sauteed spinach & crispy onion rings 34
Spinach (creamed, garlic oil or steamed)
Mac & Cheese…with lobster & truffle oil, add $10
House Cole Slaw
Roasted Fingerling Potatoes
Chef’s Whim
House Fries (plain, parmesan garlic, truffle black pepper or old bay)
Grilled Asparagus
Fried Zucchini Chips
Homemade Potato Chips, bleu cheese dipping sauce
Crispy Onion Rings
Brussel Sprouts, Shallots & Bacon
Sweet Potato Crabmeat Hash
Whipped Potatoes
Sweet Potato Fries
Morgans Hot Fudge Sundae
Red Velvet Cake
Banana Cream Pie
Coconut Cake
Root Beer Float
Warm Brownie Sundae
Key Lime Pie
Cheesecake
Longford’s Ice Cream and Sorbet