Morgans Fish House

22 Elm Place
Rye, NY 10580-2974
(914) 921-8190


Other Locations in the Pearl Restaurant Group

Rye Grill & Bar
Rye, NY • 914-967-0332 Ruby's Oyster Bar & Bistro
Rye, NY • 914-921-4166 Elm Street Oyster House
Greenwich, CT • 203-629-5795 Lexington Square Cafe
Mt. Kisco, NY • 914-244-3663 The Tap House
Tuckahoe NY • 914-337-6941 Ten Twenty Post
Darien, CT • 203-655-1020

Thank You for Choosing Morgans Fish House!

Private Dining Room

Our private room seats up to 65 people. It is home to our wine cellar and has its’ own music system which can be personalized for your event.

The dining room can be set up in a variety of ways.  Rectangle, round, square and U-shape tables are available, depending on the size of your group. If your party is larger than 65 people we can arrange for you to have the main dining room.

For your convenience we have put together some suggested menus for you to choose from.  These menus are available for private dining or for groups of ten or more.  If however, you cannot find a menu to suit your needs, we would be happy to make modifications. You may also choose to dine a la carte from our regular menu.

To confirm your reservation, a non-refundable deposit and a signed contract are required.  All final payments are due at the event’s completion.

An expected attendance must be received 48 hours prior to the event.  This will be the guaranteed attendance by which you will be charged.  Cancellations occurring within 48 hours of the event will be subject to charges relating to the costs of the event.   A service charge of 20% will be applied to your final total.

PASSED HORS D’OEURVES

Level 1

Coconut Shrimp or Shrimp Tempura

Mini Crab Cakes with Chipotle Aioli

Tuna Tartar in a Japanese Cucumber Cup

Seared Filet on Arugula Blue Cheese Crostini

Surf & Turf Spring Rolls

Kobe Beef Sliders

Truffle Lobster Macaroni & Cheese Balls

Lump Crabmeat Wonton with Japanese Vinaigrette

Foie Gras with Apple Compote on Crostini

Grilled Baby Lamb Chops

Level 2

Beef & Pork Dumpling with Japanese Vinaigrette

Coconut Chicken

Blackened Chicken Skewers with Peanut Sauce

Ginger Sesame Chicken Salad in a Daikon Cup

Mango Chicken Salad on Wonton Chips

Smoked Trout on Crispy Potato and Salsa Verde

Sushi Roll Assortment with Wasabi and Soy Sauce

Tequila Cured Salmon with Crostini and Lime Segment

Level 3

Tomato and Goat Cheese Bruschetta

Parmesan Basket with Herbed Goat Cheese

Wild Mushroom Risotto Ball

Assorted Vegetable Quesadilla

Wild Mushroom Profiteroles

Cherry Tomato and Fresh Mozzarella with Basil Oil

Country Meatballs with Asiago Cheese

Sliders (also available as a station)

Menus and Pricing

The following are sample brunch, lunch and dinner menus. You may choose one of the sample menus, order a la carte off our regular menu, or work with an event coordinator to create a menu suitable for your event.

Sunday Brunch served from 11:30 – 3:30pm 
Wine List ½ price every Sunday Brunch

Brunch Menu 1  $15 Per Person

Brioche French Toast with Applewood Smoked Bacon

Baked Grits and Cheddar Scrambled Eggs with Sausage Gravy & a Country Biscuit

Belgian Strawberry Waffles

Breakfast Burrito with Scrambled Egg, Black Beans, Andouille Sausage, Jack & Cheddar Cheese with Guacamole, Pico di Gallo & Sour Cream

Coffee ~ Tea

 

Brunch Menu 2  $22 Per Person

Classic Eggs Benedict with Country Ham, Hollandaise and Home Fries

Mushroom, Spinach and Goat Cheese Omelet OR Bacon, Cheddar & Onion Omelet
 served with Home Fries

Morgans Burger with Lettuce, Tomato & Pickle, served with
House Fries and Cole Slaw

Brioche French Toast with Applewood Smoked Bacon

Coffee ~ Dessert

 

Brunch Menu 3  $28 

Appetizer (for the table)
Cheese & Fruit Platters

Entrées
Belgian Strawberry Waffles with Applewood Smoked Bacon

Omelet with Bacon, Cheddar & Onion OR Spinach, Tomato & Goat Cheese,
served with Home Fries

Fettuccini with Shrimp, Scallops and Champagne Cream Sauce

Caesar Salad with Grilled Chicken or Salmon and Reggiano Parmesan

Dessert
Warm Brownie Sundae
Key Lime Pie
Ice Cream or Sorbet

Lunch Menu 1     $25/per person

Entrées
Salmon  B.L.T. with Avocado, House Fries and Cole Slaw
Cobb Salad with Grilled Shrimp
Grilled Sirloin Burger with Lettuce, Tomato, House Fries and Cole Slaw
Classic Fish & Chips with House Fries and Cole Slaw

Dessert
Brownie Sundae, Ice Cream or Sorbet

Lunch Menu 2     $32/per person

Choice of Soup of the Day or Clam Chowder

Entrées
Baja Fish Tacos with Chipotle Aioli & Pico di Gallo
New England Mussels with Lobster, Smoked Bacon, Corn and White Chowder
Chopped Iceberg Salad with Grilled Salmon or Chicken
Grilled Salmon B.L.T. with Avocado, House Fries and Cole Slaw

Dessert
Dessert or Ice Cream

Lunch Menu 3     $40/per person

First Course
Simple Salad with Bibb Lettuce, Watercress, Mascana Roasted Almonds and House Vinaigrette
Chopped Iceberg Salad
New England Clam Chowder

Second Course
Classic Fish & Chips with House Fries and Cole Slaw
Cobb Salad with Grilled Shrimp or Chicken
Salmon B.L.T. on 7 Grain with Avocado, House Fries and Cole Slaw

Dessert

Ice Cream

Table Options with Entrées (choose one)

Mac n Cheese
Fries or Cole Slaw
Crispy Onion Rings

Table Options as Guests are Seated (choose one)

Fried Calamari
Warm Crab Dip
Fries or Onion Rings

Dinner Menu 1     $40/per person         Raw Bar – add $20/per person

First Course
Chopped Iceberg Salad
Simple Salad
New England Clam Chowder or Manhattan Seafood Chowder

Second Course
Grilled Salmon with Chef’s Vegetable and Roasted Fingerling Potatoes
Classic Fish & Chips with House Fries and Cole Slaw
Chicken Picatta with Mashed Potatoes and Haricot Verts 

Dessert
Ice Cream or Sorbet

Dinner Menu 2     $45/per person        Raw Bar – add $20/per person

First Course
Chopped Iceberg Salad
Caesar Salad
New England Clam Chowder or Manhattan Seafood Chowder

Second Course
Filet of Sole Franchese with Mashed Potatoes and Haricot Verts
Linguine with Red or White Clam Sauce
Shrimp and Crabmeat Gumbo with Carolina Scallion Rice

Dessert (choice of)
Ice Cream or Sorbet
Brownie Sundae

Dinner Menu 3     $50/per person        Raw Bar – add $20/per person

First Course
Simple Salad
Chopped Iceberg Salad
New England Clam Chowder or Manhattan Seafood Chowder

Second Course
Filet Mignon with Cabernet Demi Glaze, Mashed Potatoes, Sautéed Spinach and Crispy Onion Rings
Blackened Montauk Swordfish with Sweet Potato Crabmeat Hash & Voodoo Sauce
Roasted Herb Bacon Chatham Cod with Vegetable Ragout, Chowder Sauce and Clams

Dessert
Brownie Sundae
Key Lime Tart
Ice Cream or Sorbet

Dinner Menu 4     $70/per person          Raw Bar – add $20/per person

Your Selection of 3 Passed Hors D’oeurves

First Course
Simple Salad with Bibb lettuce, watercress, mascana roasted almonds, house vinaigrette
Chopped Iceberg with Crumbled maytag blue, radish, watercress, tomato, apple bacon & crispy onion

Second Course
Crabmeat Crusted Salmon with Crab Corn Risotto, Wilted Greens and Saffron Corn Sauce
Roasted Herb Bacon Chatham Cod with Vegetable Ragout, Chowder Sauce and Little Neck Clams
Filet Mignon: Cabernet Sauce, Mashed Potatoes, Sautéed Spinach And Crispy Onion Rings

Dessert
Ice Cream or Sorbet
Brownie Sundae

Dinner Menu 5     $85/per person        Raw Bar – add $20/per person

Your Selection of 3 Passed Hors D’oeurves

First Course
Simple Salad with bibb lettuce, watercress, mascana roasted almonds and house vinaigrette
Caesar Salad
Maryland Crab Cakes with roasted corn salsa

Second Course
Crabmeat Crusted Salmon with Crab Corn Risotto, Wilted Greens and and Saffron Corn Sauce
Filet Mignon with Cabernet Sauce, Mashed Potatoes, Sautéed Spinach and Crispy Onion Rings
Blackened Montauk Swordfish with Sweet Potato Crabmeat Hash and Voodoo Sauce

Dessert
Ice Cream or Sorbet
Brownie Sundae
Key Lime Tart

Cakes, Dessert and Cookies…

We have our own bakery, located at our sister restaurant, Lexington Square Café. Visit their web site at www.lexingtonsquarecafe.com to view pictures and get ideas.  You simply order what you’d like, and it will be delivered here for your event. We also have our own desserts, and can arrange for anything we don’t offer.

Morgans Dessert Menu
Red Velvet Cake
Coconut Cake
Warm Brownie Sundae
Cheesecake
Key Lime Pie
Banana Cream Pie
Selection of Longford’s Own Made Ice Cream and Sorbet

Open Bar Prices:

Full Bar:                             Beer and Wine Only:

1 Hour     $20 per person                1 Hour    $15 per person
2 Hours   $30 per person                2 Hours    $22 per person
3 Hours   $35 per person                3 Hours    $27 per person
4 Hours   $40 per person                4 Hours    $32 per person

Not all brands available.

Champagne Toast   $5.00 per person         Champagne Punch  $8.00 per person

Click Here For Directions to Morgans Fish House

Please feel free to call us at anytime to discuss your plans. We look forward to helping you have a great event.